Add convenience and versatility to your kitchen with the 8-quart multi stock pot. It combines the features of a pasta cooker, saute' pan, stockpot and steamer.

• steamer/pasta insert with two side handles lets you prepare pasta without the hassle of straining and draining in a separate colander
• can also be used to cook potatoes or blanch vegetables
• use without the insert to marinate and brine large amounts of meats or vegetables
• 5-layer encapsulated base with an aluminum core provides fast even heat transfer with no hot spots
• heavy gauge stainless steel is naturally non-corrosive and does not react with food or trap food odors
• shatter-resistant tempered glass lid
• riveted handles Stainless steel/glass. Hand wash. Manufacturer's limited lifetime warranty. Imported.