This professional-quality whisk is ideal for stirring sauces, whisking in roux and blending gravies in a sauté pan. Its flat, flexible wire head gets right to the edge of the pan and lets you press out lumps, ensuring smooth results.
- Flat, flexible design is perfect for stirring pan sauces and gravies.
- Made of durable 18/10 stainless steel that cleans up easily and won't react with foods.
- Stainless-steel handle is well balanced and has a loop for hanging.