Spring-loaded olive stuffer lets you fill large pitted olives with anything from blue cheese or herbed goat cheese to garlic cloves. Ideal for preparing signature appetizers or cocktail garnishes.

  • Simply load with the stuffing of your choice using the plunger mechanism, insert into the pitted olive, and release.
  • Brushed stainless steel.
  • 5 1/2" long.
  • Made in China.


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